Sidecar • 2 oz Brandy • 1 1/2 oz Lemon Juice • 1 oz Triple Sec Shake all the ingredients in a shaker with ice cubes and strain into a cocktail glass.
Alexander • 2 oz Brandy • 1 oz Half and Half • 1 oz Creme de Cacao (dark) • Garnish: 1/4 tsp Nutmeg Shake all the ingredients in a shaker with ice and strain into a cocktail glass. Garnish with nutmeg
Stinger • 2 oz Brandy • 1/2 oz Creme de Menthe (white) Mix both the ingredients in a mixing glass and stir with ice. Strain into a cocktail glass.
Brandy Swizzle • 2 oz Brandy • 1/2 oz Lime Juice • 3 oz Club Soda • 1 tsp Superfine Sugar • 1 dash Bitters Shake brandy, lime juice, superfine sugar, and bitters in a shaker with ice cubes and strain into a collins glass over ice. Stir well and serve with a swizzle stick.
Brandy Daisy • 2 oz Brandy • 1 oz Lemon Juice • 1 tsp Water • 1 tsp Superfine Sugar • 1/2 tsp Grenadine • Garnish: Cherry, Orange Slice Shake all the ingredients in a shaker with ice cubes and strain into an old-fashioned glass. Garnish with the fruits.
Brandy Fizz • 2 oz Brandy • 4 oz Club Soda • 1 oz Lemon Juice • 1 tsp Superfine Sugar • Garnish: Fruits Shake all the ingredients in a shaker with ice cubes and strain into a highball glass over crushed ice. Stir and garnish with the fruits.
Black Pagoda • 2 oz Brandy • 1 oz Dry Vermouth • 1 oz Sweet Vermouth • 1 oz Triple Sec Shake all the ingredients in a shaker with ice and strain into a cocktail glass.