Text Box: Bonjour all Wine Club Members!! Hope you had a great St. Patty’s Day!! Spring has finally arrived—tulips, spotting the first robin, new buds on the trees and longer days. We truly appreciate your continued business and support!! Hope you all can join us for the Dinner and Wine Pairings—a good time should be had by all. Check out website @ www.furlongsliquor.com. Have a fabulous month!! Au revoir. Dan & Terry and the Gang at Furlong’s Text Box: UPCOMING EVENTS: MARK YOUR CALENDARS!! Dinner w/Wine Pairings—Monday, April 25th. Please join us!!! At Donovan’s on the Lake. Arranged exclusively for Furlong’s Liquor Wine Club. Cost is $50.00/person—includes dinner, wine, tax and tip. Friends and family are more than welcome to join us. Sign-up at Furlong’s Liquor—space is limited. Text Box: Mousse 6 ounces semi-sweet chocolate, chopped 3/4 cup whipping cream 2 large egg yolks 2 tsp brandy (optional) 1/3 cup chilled whipping cream 1 T. sugar 1/2 tsp. vanilla extract Cream 1/2 cup chilled whipping cream 2 tsp. sugar 2 tsp. brandy (optional) For mousse: Heat whipping cream gently in small saucepan until it comes to a simmer. Remove from heat and add chocolate. Stir until the chocolate has completely melted. Whisk in the egg yolks and brandy. Set aside to cool completely. Beat 1/3 cup cream, sugar and vanilla in medium bowl to stiff peaks. Fold into cooled chocolate mixture. Spoon into wineglasses. Cover with plastic wrap and refrigerate until firm, about 3 hours. For cream: Beat cream, sugar and brandy in medium bowl to soft peaks. Top mousse with dollops of cream. Text Box: Classic Chocolate Mousse Text Box: April Special Raymond Napa Valley Reserve Cabernet or Merlot 15% off w/coupon Expires 4/30/05